Barrel Club

COVID: A View From the Frontlines (Part 1)

Leave a Comment / blog post / By Caboose Brewing

By Timothy Wilson “The best laid plans of mice and men oft go awry.” – Robert Burns COVID was (and still is) devastating to all of us. This is not a new statement, but it’s an impactful one. Everyone went through some sort of hardship this past year. Was it only a year? Whether personal …

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Barrel Tasting with Howard Fletcher

Join Howard as he speaks to Matt Furda, Head Brewer of Caboose Brewing of Vienna and Merrifield, Virginia. Matt’s favorite Caboose beer is their Mexican Style Lager, Bienvenidos. He’s excited to create fun one-off beers, especially wild-fermented sour beers. So, if you like innovative flavors and want to learn more about how it is done, …

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Barrel Club

COVID: A View From the Frontlines (Part 1)

Barrel Tasting with Howard Fletcher

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